1 bagle or English muffin or Croissant
Ham or bacon
1 egg
1 slice of American Cheese
Directions:
Toast or grill bagle/muffin/croissant. In frying pan, fry egg. When cooked, top with ham or bacon and cheese. Cover pan for brief moment. Place egg, meat, and cheese on toasted/grilled bread. Enjoy!
Showing posts with label sandwiches. Show all posts
Showing posts with label sandwiches. Show all posts
Monday, December 5, 2011
Monte Cristo
2 eggs
Cinnamon
1/2 cup of milk
2 slices of white bread
3 slices of Ham
1 slice of swiss cheese
Maple syrup
Put two eggs in a shallow flat bottom pan. Add pinch of cinimon and milk. Whip until blended. Lay white bread in the pan until both sides are saturated. Put ham and swiss cheese on bread. Grill sandwich in covered pan until cheese is melted and bread is golden. Serve with maple syrup to dip.
Cinnamon
1/2 cup of milk
2 slices of white bread
3 slices of Ham
1 slice of swiss cheese
Maple syrup
Put two eggs in a shallow flat bottom pan. Add pinch of cinimon and milk. Whip until blended. Lay white bread in the pan until both sides are saturated. Put ham and swiss cheese on bread. Grill sandwich in covered pan until cheese is melted and bread is golden. Serve with maple syrup to dip.
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